Linguine al Limone | easy recipe

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Jamie Oliver and numerous other chefs have posted recipes for this dish. The appeal is it’s incredibly fast and easy.

Make pasta & drain.
Heat olive oil in separate pan.
Smash garlic and add to hot oil.
Zest/juice a lemon.
Cut heat.
Toss pasta with garlic oil, lemon zest/juice, red pepper flakes, pepper, shredded cheese (I used pecorino).
Serve.

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